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Dinner

Lunch Menu

—  SNACKS  —

Daily 4:30pm - close
 

 

—  Heirloom Black Seed Popcorn  —
Black Truffle Salt, Parmigiano Reggiano
$10

—  Truffled French Fries  —
Roasted Garlic Aïoli, Parmigiano Reggiano
$9

—  Sweet Potato Tots  —
Blue Cheese Dressing, Bourbon BBQ Sauce
$8

—  Bacon Wrapped Dates  —
Goat Cheese,Aged Balsamic,Arugula
$12

—  Beer Cheese Fondue  —
Sundried Tomatoes, Warm Pretzel Bread
$10

—  Picnic Plate  —
Deviled Ham & Eggs, Bread & Butter Pickles
$10

—  BBQ Pulled Pork Sliders  —
Housemade Bourbon BBQ Sauce, Creamy Coleslaw
$10

—  “Animal Style” Fries  —
Smoked Bacon, Caramelized Onions, Cheese Fondue, Special Sauce
$11

—  Petite Fish & Chips  —
IPA Battered Pacific Cod, Old Bay Rémoulade
$13

—  Deep Fried Brussels Sprouts  —
Smoked Bacon, Capers, Apple Cider Vinaigrette
$13

—  Scotch Egg  —
Housemade Sausage, Farm Egg, Mustard Sauce
$9

—  Street Fish Tacos  —
IPA Beer Batter, Cabbage, Chipotle Crema
$11

 
 
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—  APPETIZERS  —

Daily 4:30pm - close

 

—  Papi’s Prawn & Fish Ceviche  —
Valencia Orange, Habanero Chili, Cilantro
$13

—  Roasted Garlic Plate  —
Traditional, Goat Cheese Spread, Olive Oil, Toast
$10

—  Charred Local Octopus  —
Eggplant Purée,Tomato-Garlic-Caper Relish
$13

—  “Birds & Bees” Wings  —
Honey-Bourbon-Cayenne Glaze, BBQ Ranch
$13 

—  Spicy Albacore Poke  —
Sriracha Mayo, Scallions, Taro Chips
$14

—  Mac n’ Cheese  —
Three Cheeses, Bread Crumbs, Chives
$9

—  Pork Belly Satays  —
Korean BBQ Sauce, Apple & Cabbage “Kimchi”
$12

—  Chile Relleno  —
Pulled Chicken, Mexican Cheeses, Spicy Mayo
$12

—  Blackened Mexican Shrimp  —
Sweet Corn Succotash, Charred Tomato Aïoli
$13

—  Artisan Cheese & Salami Board  —
Traditional Accompaniments, Rustic Bread
$18

 
 
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—  SOUPS & SALADS  —

Daily 4:30pm - close

 

Local Sweet Corn Soup  —
Chili Oil, Chives
$10

—  Classic Lobster Bisque  —
Maine Lobster, Puff Pastry, Cognac
$15

—  Blue Ribbon Caesar  —
Little Gems Lettuce, Garlicky Breadcrumbs, Parmigiano Reggiano
$11

Organic Baby Greens  —
Strawberries, Candied Almonds, Golden Balsamic Vinaigrette
$11 

—  Roasted Beet Salad  —
Toasted Hazelnuts, Goat Cheese, Aged Sherry Vinaigrette
$12

—  Tijuana Caesar  —
Queso Fresco, Chili Limon Pepitas, Creamy Lime Dressing
$11

—  Chef’s Salad  —
Romaine, Penne, Salami, Provolone, Chick Peas, Tomatoes, Cabernet Vinaigrette
$12

—  Chopped Salad  —
Hearts of Palm,Tomato,Avocado,Fresh Mozzarella Red Wine Vinaigrette
$11 

 

—  Add to Any Salad  —
Sautéed Shrimp +$8 / Marinated Chicken Breast +$6

 
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—  ENTREES —

Daily 4:30pm - close

 

Bourbon & Cola Braised Short Ribs
Cheddar Grits, Red Onion Marmalade, Braising Jus
$27

—  Bacon Wrapped Meatloaf  —
Roasted Garlic Mashed Potatoes,Green Beans,Tomato Chutney
$24

—  Buttermilk Fried Chicken Breast
Potato Purée, Green Beans, Black Pepper-Milk Gravy
$24

Tavern Steak
Parmesan Potato Gratin,Tobacco Onions, Steak Sauce
$28

—  Surf & Turf
Tavern Steak, Slipper Lobster, Horseradish Potato Purée, Merlot Demi Glace
$32

—  Fettuccini Bolognese
Hand Cut Fettuccini, Ricotta Cheese, Mint
$24

—  Pork Chop ‘Al Pastor’ 
Pineapple Salsa, Black Beams, Guajillo Chili Mole
$25

Market Fish
Elote Style Corn,Crispy Tortillas,Buttered Corn Broth
$27

—  Shellfish Beach Boil
Mussels, Manila Clams, Shrimp, Corn, Potatoes, Lager
$26

—  Everything Bagel Crusted Salmon
Cream Cheese Whipped Potatoes, Cherry Tomato Salad, Chive Beurre Blanc
$26

 
 
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—  HALF POUND TAVERN BURGERS —

Daily 4:30pm - close

All Burgers Come with French Fries Sweet Potato Tots or Organic Baby Greens [Substitute Gluten Free Bun $1]

Add On to Any Burger $2: Farm Egg / Bacon / Avocado / Crispy Onions

 

Original Craftsman  —
Pt. Reyes Blue Cheese, Bacon-Onion Marmalade, Black Pepper Aïoli
$16

—  New Crafty  —
Sweet Onion Confit, White Cheddar, Maple Bacon, Black Garlic Aïoli
$16

—  Juicy Lucy  —
American Cheese, Lettuce,Tomato, Onion, Comeback Sauce
$16

—  Tavern  —
Horseradish Aïoli, Aged White Cheddar, Crispy Onions, Arugula
$16

—  Prohibition  —
Smoked Bacon, Avocado, Moonshine Jalapeños, Chipotle Aïoli
$16

Capone  —
Fig Compote, Goat Cheese, Black Pepper Mayo, Arugula
$16

—  Southwest Turkey Burger   —
Chipotle Aïoli, Pepper Jack Cheese, Pico de Gallo
$16

—  Triple B  —
Blackening Spice, Blue Cheese, Smoked Bacon, Chipotle Mayo
$16

—  Whiskey Peppercorn  —
Bacon, White Cheddar, Crispy Onions, Whiskey Peppercorn Sauce
$16

—  Impossible Burger (Vegetarian)  —
Avocado, Lettuce, Tomato, Pickled Onions, Black Pepper Aïoli
$16

 
 
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—  Brick oven flatbreads —

Monday - Friday 11:30am - 2:30pm

Substitute Gluten Free 10” Crust +$2

AVAILABLE TO GO

 

Margherita  —
Tomato Sauce, Fresh Mozzarella, Basil
$13

—  Pepperoni  —
Tomato Sauce, Mozzarella, Artisan Pepperoni
$14

—  Signature  —
Lemon EVOO, Fresh Mozzarella, Ricotta, Red Onion, Basil
$14

—  Villa  —
White Truffle Oil, Fresh Mozzarella, Goat Cheese, Parmesan, Ricotta, Chives
$14

—  Leucadia  —
Tomato Sauce, Mozzarella, Parmesan, Zucchini, Tomatoes, Spinach, Mushrooms
$14

Encinitas  —
Tomato Sauce, Mozzarella, Parmesan, Artisan Pepperoni, Fennel Sausage, Red Onions
$15

—  Vulcan  —
Tomato Sauce, Mozzarella, Smoked Sausage, Wild Mushrooms
$15

—  Mt. Vista  —
EVOO, Black Mission Fig Compote, Goat Cheese, Arugula
$15

—  “BTA”   —
Tomato Sauce, Mozzarella, Smoked Bacon, Roasted Tomatoes, Arugula
$15